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牛蒡子

物质Machine-extracted牛蒡子，果实，木脂素富集部位

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Two sources, labelled separately on every card. Entries marked "From classical texts" come from public-domain Chinese medical classics; herbs are listed without dosages and compositions follow the common editions. Entries marked "Machine-extracted" are derived by a model from BIOSPHERE own-corpus material (formulation library, ingredient dossiers, compliance index, product catalogue). Neither is an efficacy claim or regulatory text — regulatory and safety conclusions follow the official texts and third-party test reports.

From classical textsSite dossierMachine-extractedA hyperedgeTap a circle to open that entity. Drag to pan, wheel or +/- to zoom. A square is one hyperedge joined to all of its participants.

Relations it takes part in

  1. 古方组成From classical texts6 participants

    每米饮《本草纲目》 · 组成与用途

    《本草纲目》所载。古籍记载用于揩齿、固齿一类口腔用途。 本站只列药味,不转录剂量与煎服法;原文见该书。

  2. 原料规格Machine-extracted5 participants

    牛蒡根提取物木脂素分布

    木脂素主要富集在果实牛蒡子,根提取物中含量低

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