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Asie du Sud-Est

Amérique latine

Moyen-Orient et Asie du Sud

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谷物气味

属性Machine-extracted谷物气味

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La recherche ne couvre que le chinois et l’anglais — utilisez un terme anglais ou le nom INCI.

Two sources, labelled separately on every card. Entries marked "From classical texts" come from public-domain Chinese medical classics; herbs are listed without dosages and compositions follow the common editions. Entries marked "Machine-extracted" are derived by a model from BIOSPHERE own-corpus material (formulation library, ingredient dossiers, compliance index, product catalogue). Neither is an efficacy claim or regulatory text — regulatory and safety conclusions follow the official texts and third-party test reports.

From classical textsSite dossierMachine-extractedA hyperedgeTap a circle to open that entity. Drag to pan, wheel or +/- to zoom. A square is one hyperedge joined to all of its participants.

Relations it takes part in

  1. 降本提案Machine-extracted8 participants

    谷维素降本提案风险

    谷维素作为降本提案时米糠油可能带来轻微黄变和谷物气，必须在打样阶段让客户签色卡和闻香确认，否则返工成本远高于省下的料价

  2. 稳定性问题Machine-extracted5 participants

    水解燕麦蛋白_稳定性问题

    水解燕麦蛋白加热至80℃以上长时间受热会黄变，冻融后可能出现轻微浑浊，来源带谷物气味

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