Knowledge graph
氨基酸
实体Machine-extracted竹提取物中的有机成分
يغطي البحث اللغتين الصينية والإنجليزية فقط — يُرجى استخدام مصطلح إنجليزي أو اسم INCI.
Two sources, labelled separately on every card. Entries marked "From classical texts" come from public-domain Chinese medical classics; herbs are listed without dosages and compositions follow the common editions. Entries marked "Machine-extracted" are derived by a model from BIOSPHERE own-corpus material (formulation library, ingredient dossiers, compliance index, product catalogue). Neither is an efficacy claim or regulatory text — regulatory and safety conclusions follow the official texts and third-party test reports.
Relations it takes part in
组成Machine-extracted7 participants
乳酸杆菌发酵产物的来源与组成
乳酸杆菌在特定培养基上发酵后得到的产物,含有机酸(以乳酸为主)、短肽、氨基酸与菌体代谢产物
成分Machine-extracted7 participants
桦树汁液化学成分
桦树汁液含有以木糖、葡萄糖、果糖为主的糖类,以及有机酸、氨基酸和钾钙镁等矿物质
配伍禁忌Machine-extracted6 participants
二裂酵母-强氧化性体系配伍禁忌
强氧化性体系(高浓度过氧化物、部分过硫酸盐)会加速蛋白与核酸片段降解,颜色向深黄漂移
组成Machine-extracted5 participants
酵母发酵产物组成
酵母发酵产物滤液主要含有氨基酸、多肽片段、B族维生素类小分子和寡糖
成分Machine-extracted5 participants
成分-Coix lacryma-jobi
Coix lacryma-jobi种仁提取物的主要成分
成分构成Machine-extracted4 participants
薏苡仁提取物成分
含薏苡多糖、薏苡仁酯与氨基酸
成分Machine-extracted4 participants
薏苡仁提取物的成分
薏苡仁提取物含有薏苡多糖、薏苡仁酯与氨基酸
组成Machine-extracted4 participants
酵母大米发酵产物组成
酵母/大米发酵产物滤液含有氨基酸、有机酸、糖类与米源小分子
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