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Knowledge graph

动物感异味

概念Machine-extracted吲哚在碱性高温下产生的异味类型

يغطي البحث اللغتين الصينية والإنجليزية فقط — يُرجى استخدام مصطلح إنجليزي أو اسم INCI.

Two sources, labelled separately on every card. Entries marked "From classical texts" come from public-domain Chinese medical classics; herbs are listed without dosages and compositions follow the common editions. Entries marked "Machine-extracted" are derived by a model from BIOSPHERE own-corpus material (formulation library, ingredient dossiers, compliance index, product catalogue). Neither is an efficacy claim or regulatory text — regulatory and safety conclusions follow the official texts and third-party test reports.

From classical textsSite dossierMachine-extractedA hyperedgeTap a circle to open that entity. Drag to pan, wheel or +/- to zoom. A square is one hyperedge joined to all of its participants.

Relations it takes part in

  1. 稳定性关系Machine-extracted9 participants

    橙花油稳定性防护

    见光变黄、遇氧香气变钝;防护做法为棕瓶避光、15-25℃、满瓶充氮保存、不透明包材

  2. 配伍禁忌Machine-extracted5 participants

    含醛香料与高pH皂基禁忌

    与含醛香料或高pH皂基导致酯类水解、吲哚类变味,香型发闷甚至带出动物感

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