Regulatory tool
China cosmetic ingredient inventory search
The Commission's official ingredient database: INCI name, CAS/EC numbers, function, and the status of the substance in the annexes to Regulation 1223/2009.
Ang paghahanap ay para lamang sa Tsino at Ingles — gumamit ng terminong Ingles o pangalang INCI.
8 entries
| ID | Chemical name / description | INCI name | CAS No. | Function · Annex · Limit |
|---|---|---|---|---|
| 101157 | Spinacia Oleracea Leaf Chloroplasts are chloroplasts isolated from the leaves of Spinacia oleracea. | SPINACIA OLERACEA LEAF CHLOROPLASTS | — | 功能 COLORANT, SKIN CONDITIONING - MISCELLANEOUS |
| 101514 | Spinacia Oleracea Leaf Vesicles are the vesicles isolated from the leaves of Spinacia oleracea. | SPINACIA OLERACEA LEAF VESICLES | — | 功能 SKIN CONDITIONING - MISCELLANEOUS |
| 58452 | Spinacia Oleracea Leaf Powder is the powder obtained from the dried, ground leaves of Spinach, Spinacia oleracea L., Chenopodiaceae | SPINACIA OLERACEA LEAF POWDER | 90131-25-2 | 功能 SKIN CONDITIONING |
| 58453 | Spinacia Oleracea is a plant material derived from the Spinach, Spinacia oleracea L., Chenopodiaceae | SPINACIA OLERACEA | 90131-25-2 | 功能 SKIN CONDITIONING |
| 58527 | Spinacia Oleracea Extract is an extract of the leaves of Spinach, Spinacia oleracea L., Chenopodiaceae | SPINACIA OLERACEA LEAF EXTRACT | 90131-25-2 | 功能 SKIN CONDITIONING |
| 88063 | This is a filtrate of an extract of the product obtained by the fermentation of Glucose (q.v.) and the fruit of Musa acuminata, Cucumis sativa and Carica papaya ; the leaves of Aloe barbadensis, Spinacia oleracea , and Perilla frutescens ; the roots of Daucus carota sativa and Raphanus sativus ; and | SACCHAROMYCES/GLUCOSE/ACEROLA FRUIT/ALOE LEAF/APPLE FRUIT/AVERRHOA CARAMBOLA FRUIT/CARROT ROOT/CUCUMBER FRUIT/LAMINARIA DIGITATA/MUSA ACUMINATA FRUIT/PAPAYA FRUIT/PERILLA FRUTESCENS LEAF/PINEAPPLE FRUIT/RADISH ROOT/SPINACH LEAF/TOMATO FRUIT FERMENT EXTRACT FILTRATE | — | 功能 SKIN CONDITIONING |
| 90045 | This is a filtrate of the product obtained by the fermentation of the whole plants: Oryza sativa (rice), Hordeum distichon (barley), Glycine max (soybean), Brassica oleracea capitata (cabbage), Lactuca scariola sativa (lettuce), Spinacia oleracea (spinach), Vitis vinifera (grape), Pyrus malus (apple | ACETOBACTER/BACILLUS/LACTOBACILLUS/SACCHAROMYCES/RICE/BARLEY/SOYBEAN/CABBAGE/LETTUCE/SPINACH/GRAPE/APPLE/BLUEBERRY/STRAWBERRY/RASPBERRY/CRANBERRY/THYME/ROSEMARY/ALLIUM TUBEROSUM/CITRUS UNSHIU/VACCINIUM MYRTILLUS/ROSA CANINA/CYMBOPOGON SCHOENANTHUS/ERIOCEPHALUS PUNCTULATUS/SEED/FRUIT FERMENT FILTRATE | — | 功能 SKIN CONDITIONING |
| 99512 | This is a filtrate of the product obtained by the fermentation of the whole plants: Oryza sativa, Hordeum distichon, Glycine max, Brassica oleracea capitata, Lactuca scariola sativa, Spinacia oleracea, Vitis vinifera, Pyrus malus, Vaccinium angustifolium, Fragaria ananassa, Rubus idaeus, Vaccinium m | ACETOBACTER/BACILLUS/LACTOBACILLUS/SACCHAROMYCES/RICE/BARLEY/SOYBEAN/CABBAGE/LETTUCE/SPINACH/GRAPE/APPLE/BLUEBERRY/STRAWBERRY/RASPBERRY/CRANBERRY/THYME/ROSEMARY/ALLIUM TUBEROSUM/CITRUS UNSHIU/VACCINIUM MYRTILLUS/ROSA CANINA/CYMBOPOGON SCHOENANTHUS/ERIOCEPHALUS PUNCTULATUS/(PHASEOLUS RADIATUS/PHASEOL | — | 功能 SKIN CONDITIONING - MISCELLANEOUS |
Source: European Commission. Reproduced from the official list without additions or changes. Listing is not approval; limits and conditions follow the latest official text.
Need to confirm whether an ingredient is usable in your target market? Send us the formulation direction.